We Launched, We Whisked, We Conquered

class recap + what’s next!

We officially launched in May—and it’s been a whirlwind of whisks, frosting, and flying flour. If you’ve been part of it already—thank you! If you’re just joining the party, welcome!!

Here’s what’s been cookin’:

• Mother’s Day Fun: We came out of the gate with Cupcake Bouquets and Vintage Cake Decorating. It was sweet chaos and we loved every second.

•  Knife Skills: No more onion tears (unless they’re from joy).

•  Pasta from Scratch: Flour flew. Dough danced. Bellies were happy.

Next up:  Family Taco Night in June! Bring your crew, your appetite, and maybe a stretchy waistband. You don’t want to miss this flavor-packed fiesta.

After that, I’ll be whipping up some fresh new class ideas (think seasonal goodies, more skill-building, and plenty of hands-on fun), so stay tuned! Do you have a class you'd like to take? Send us your ideas!

Thanks again for being here!